Dining

The hotel offers a Breakfast service and a cafeteria service and an à la carte restaurant in the evening.

BREAKFAST

Breakfast is served in a large, light-filled room overlooking the pool.

Every day we serve a variety of products from our sweet and savoury buffet: jams, honey and hazelnut cream from dispensers and single-serving jams, croissants and assorted pastries, tarts and cakes. Fresh and canned fruit, white and wholemeal bread, cereals, a selection of cold cuts, cheeses and yoghurt. An assortment of teas, fruit juices and a wide selection of hot beverages from espresso and americano coffee to milk, cappuccino and hot chocolate. Choice of individually packed gluten-free products

DINNER

Only in the evening, the restaurant service is available upon reservation in the same room overlooking the pool, with proposals of fish and meat dishes and typical dishes of Elban cuisine.

GLUTEN INTOLERANCES

Restaurant and kitchen staff are well informed and trained to offer specific gluten-free menus and a breakfast with suitable products.